D.O.M.: Rediscovering Brazilian Ingredients hosted by Alex Atala
Part of the Bank of America Dinner Series
Date & Time:
Friday, October 18
7pm-10pm
Important Info:
- Business Attire
- Seated
- Coatcheck
- Wine
- Indoor
Making his first NYCWFF appearance is Alex Atala, chef/owner of D.O.M. from São Paulo, Brazil, which currently ranks as the sixth best restaurant in the world according to The World's 50 Best Restaurants list published in Restaurant Magazine. Atala stands out from his South American contemporaries with his intermingling of traditional Brazilian dishes with French and Italian culinary techniques. This intimate sit-down dinner takes place on the 51st Floor of the Bank of America Tower at One Bryant Park—NYC’s second tallest skyscraper. Each couple attending the event will receive a copy of Alex's new cookbook, D.O.M.: Rediscovering Brazilian Ingredients (Phaidon, September 2013) to take home for a memory of this magical evening!
Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to tickets@nycwff.org
All events, prices, personalities, performances, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted, unless otherwise noted. Tickets to the New York City Wine & Food Festival are not tax deductible. The Festival urges all adults to consume alcoholic products responsibly.
Participating Personalities and Restaurants
Alex
Atala
D.O.M.
São Paulo, Brazil
Sponsors
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